Black chocolate Roshen

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"ROSHEN extra black chocolate with whole hazel-nuts"

Extra milk chocolate with whole hazelnuts. In this kind of milk chocolate a special recipe and technology of chocolate manufacturing, providing higher fusibility of chocolate, this allows to combine the chocolate taste and flavor of nuts.

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"Roshen, extra black chocolate"

This kind of chocolate is one of the most popular in Europe. It has bright expressed tone of cacao products, optimal combination of bitter and sweet tastes.

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"Roshen, black chocolate Brut"

It is generally accepted that content of cacao products of 78 - 80% let sense a whole range of cacao product's taste of which chocolate is made, at the same time - any unpleasant feeling.

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"Roshen, classic black chocolate"

It is considered to be sweet black dessert chocolate. It can also be a substitute for chocolate candies.

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"Roshen, extra black chocolate with hazel-nuts and raisins"

A classical combination of chocolate, nuts and raisins is widely used by confectioners all over the world, but we pay great attention to the quality of raisins.

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"Roshen, extra black chocolate with hazel-nuts"

A tidy optimal combination of chocolate and splintered filbert proportions makes it look nice.

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"Roshen, extra black chocolate with almonds"

Many people prefer especially this kind of chocolate with almonds. A special attention is devoted to the optimal amount of almonds in a chocolate bar and quality of fried almonds.

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